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Chocolate Thumb Cookies Recipe

Chocolate Thumb Cookies is a popular Continental Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
25 pieces
Rated 4 based on 100 votes


  • 1 cup - Self-rising flour
  • 2 tbsp - Cocoa powder
  • 3/4 cup - Castor Sugar
  • 1 tsp - Baking powder
  • 1/8 tsp - Baking soda
  • 2 tbsp - Cooking oil
  • 1/8th tsp - Salt
  • Milk, as required
  • 20-22 Chocolate Chips
  • How to Make Chocolate Thumb Cookies:

    1. Sieve self-rising flour, cocoa powder, baking powder, and baking soda in a bowl and mix them all together.
    2. Add rest of the ingredients and mix well.
    3. Keep adding 1 tbsp of milk at a time and knead a soft dough.
    4. Divide it into 20 equal portions and make round balls out of it.
    5. Flatten them a little to make a cookie shape.
    6. Make a thumbprint (not too deep) on each cookie and put a chocolate chip on each one of them.
    7. Arrange them on a lined baking tray and bake in preheated oven for 15-20 minutes on 180 degrees C.
    8. Recipe Courtesy: My Own Food Court


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