Cinnamon Buns

Recipe by
Total Time:
1 - 1.5 hours
Serves:4
Rated 5 based on 100 votes
5
Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless curd cake, Best Eggless Suji Cake, Easy Pressure Cooker Eggless Sponge Cake

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5

Ingredients

  • 3.5 cup - white flour
  • 2 tsp - skim Milk powder
  • 1 - egg, beaten
  • 2 tbsp - Butter
  • 3 tsp - Sugar
  • 1 tsp - Yeast
  • 1 cup - water
  • 1 1/4 tsp - salt

How to Make Cinnamon Buns

  • Process dough, use 1/3 for a mini white loaf of bread.
  • For Cinnamon buns, roll rest of dough to about 1/2 inch, spread a thick layer of butter, and brown sugar over it, raisins/pecans optional.
  • Sprinkle a good layer of cinnamon on top.
  • Roll and slice into small Cinnamon buns.
  • Place in a pan with more butter and sugar on bottom.
  • Let it rise for 45 minutes.
  • Bake at 350 degrees F for 20 minutes.