Cocoa - Egg Muffins

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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Ingredients

  • 1 - egg, beaten
  • 1 tbsp - butter
  • 2 tbsp - sugar
  • 1/2 cup - milk
  • 1/2 cup - dry coconut powder
  • Sift together:
  • 2 tbsp - cocoa
  • 1 cup - maida
  • 1 tbsp - baking powder
  • a pinch of salt

How to Make Cocoa - Egg Muffins

  • In a bowl, beat butter and sugar till creamy. Add egg and beat well.
  • Add the milk and sifted flour.
  • Add coconut powder and mix well.
  • Grease the muffin tins and sprinkle some flour.
  • Pour the mixture into the tins.
  • Bake in hot oven for 25 minutes at 400 degrees Fahrenheit.

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