Cocoa-choco cake

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Microwave Recipe
Difficulty: Medium

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Ingredients

  • 2 - eggs
  • 3/4 cup - grated sugar
  • 1/2 tsp - vanilla essence
  • 1/2 cup - maida
  • 2 tsp - cocoa powder
  • 1 tsp - baking powder
  • 1/4 cup - milk
  • 1/2 cup - oil

How to Make Cocoa-choco cake

  • Beat the eggs, grated sugar and vanilla essence together.
  • In another bowl, mix maida, cocoa powder, baking powder, milk and oil.
  • Mix all and beat for at least 5-10 minutes in the same direction.
  • Microwave for 4 minutes and allow the cake to stand for another 5 minutes.

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