Coconut Dosa for kids

Recipe by
Total Time:
5 hours and 30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Caramel French Toast, Best Scottish Baps, Easy Eggless French Toast (Savoury Version)

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  • Long grain Rice - 1 cup
  • Grated Coconut - 1/2 cup
  • Salt to taste
  • Oil for shallow frying.

How to Make Coconut Dosa for kids

  • Soak rice for 4 hours.
  • Grind rice, salt and coconut together to a very fine paste adding water when needed
  • Make a thin batter by adding water.
  • Keep it for an hour.
  • Heat a tawa and pour a little oil and pour a ladle full of batter on the tawa. The batter being thin will spread on the tawa automatically.
  • Cover the dosa for a minute and cook.
  • Then flip it, cook and serve