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Coconut Milk Pulav Recipe

Coconut Milk Pulav is a popular Indian Main
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Preparation Time :
15 mins
Servings :
Serves 5
RATINGs :
0

Ingredients

  • Basmati Rice - 2 cup
  • Coconut Milk - 3.5 cup (2 cups Coconut Milk-1.5 cups water)
  • Oil - 3 tbsp
  • Onion - 2 sliced
  • Potatoes - 2 diced
  • Green chillies - 8
  • Ginger - a small piece
  • Garlic - 2 flakes
  • Cloves and Cardamoms - 4 each
  • Cinnamon - 5 piece
  • Salt to taste
  • How to Make Coconut Milk Pulav:

    1. Wash the rice, add coconut milk and allow to soak for 15 mins
    2. Grind all the spices raw along with ginger, garlic and green chillies.
    3. Heat oil in a kadai and add the ground paste and onion.
    4. Fry till the onions are brown.
    5. Add to the rice along with diced potatoes and salt
    6. Cook till done.





     

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