Coconut Pancakes with egg

Recipe by
Total Time:
30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Choco Chip Nut Cookies, Best Baked Chocolate Pudding, Easy Elaneer payasam

Rate This Recipe


How to Make Coconut Pancakes with egg

  • Make a batter of maida and rice flour by adding milk and required amount of water.
  • Add sugar into it and beat in the egg.
  • Now add coconut powder into it and make sure the consistency of the mixture is of dosa mix
  • Make coconut pancakes
  • Serve with pancake syrup or diluted jam.