Coconut Rice

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Masala Kichdi, Best Tomato Cheese Pizza, Easy Thakkali Sadam - Tomato rice

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  • 1 cup - basmati Rice
  • 1 cup - grated Coconut
  • 5 - green chillies, cut into long slices
  • Coriander
  • 2 tsp - Ghee
  • 1/2 tsp - Cumin seeds
  • 1 tsp - Lemon juice
  • Salt - according to taste

How to Make Coconut Rice

  • Cook rice in a pan.
  • Heat ghee and add cumin seeds and green chillies. Saute for 2 mins.
  • Add rice, grated coconut and salt to it, and cover the pan with a lid. Allow it to cook for 10 minutes on low flame.
  • Finally, add coriander and lemon juice, and mix everything well.