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Coffee Pudding with whipped cream Recipe

Coffee Pudding with whipped cream is a popular Continental Dessert
Author :
 
On :
Thursday, 17 August, 2017
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Chilled-Frozen Recipe
Difficulty :
Easy
Preparation Time :
15 minutes
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Dessert Recipes. You may also want to try Healthy Chocolate Raspberry, Best Sweet Rice, Easy Rainbow Surprise

Ingredients

  • 3 - eggs
  • 3/4 cup - Sugar
  • 6 tsp - gelatine
  • 1 packet - KDD Cream
  • 1 packet - whipped Cream
  • 3 tsp - Nescafe
  • How to Make Coffee Pudding with whipped cream:

    1. Beat egg yolks until frothy.
    2. Add both the creams to it.
    3. Add Nescafe to 1/4 cup of hot water.
    4. Soak gelatine in the coffee solution and add it to the cream mixture.
    5. Beat egg white until stiff and add. Add sugar and top it with bristle nuts.
    6. Chill and serve.




     

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