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Coffee Pudding with whipped cream Recipe

Coffee Pudding with whipped cream is a popular Continental Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Easy
Preparation Time :
15 minutes
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 3 - eggs
  • 3/4 cup - Sugar
  • 6 tsp - gelatine
  • 1 packet - KDD Cream
  • 1 packet - whipped Cream
  • 3 tsp - Nescafe
  • How to Make Coffee Pudding with whipped cream:

    1. Beat egg yolks until frothy.
    2. Add both the creams to it.
    3. Add Nescafe to 1/4 cup of hot water.
    4. Soak gelatine in the coffee solution and add it to the cream mixture.
    5. Beat egg white until stiff and add. Add sugar and top it with bristle nuts.
    6. Chill and serve.



     

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