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Cold Meat Salad Recipe

Cold Meat Salad is a popular Continental Salad
Author :
 
On :
Tuesday, 6 June, 2017
Category :
Non-Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Preparation Time :
2 hours
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 2 cup shredded red Lettuce
  • 2 cups chopped cooked meat, cold
  • 1 tbsp chopped Onion
  • 1 tbsp chopped Capsicum
  • 1 hard-boiled egg, chopped
  • 1/2 cup chopped Coriander leaves
  • Salt as per taste
  • For Dressing-
  • 1/4 cup cheddar cheese
  • 1/4 cup Cottage cheese
  • 1/4 tsp black pepper
  • 1/4 cup mayonnaise
  • 1/4 cup plain Yoghurt
  • 1 tbsp Vinegar
  • How to Make Cold Meat Salad:

    1. Mix all the ingredients of dressing except cottage cheese
    2. Blend it well with electric blender
    3. Add cottage cheese and mix it well with fork
    4. Chill for 2 hours
    5. Toss it with the salad ingredients
    6. Chill for 3 to 5 minutes and serve




     

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