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Colourful Veg Wrap

Colourful Veg Wrap is a popular Indian Bread
Author :
Category :
Kid friendly
Course :
Bread
Cuisine :
Indian
Technique :
Shallow Fry
Difficulty :
Medium
Preparation Time :
10 mins
Servings :
Serves 2
RATINGs :

Ingredients

4 - phulkas (flat Indian bread)

1/2 cup - Corn kernels

65 g - Mushrooms thinly sliced

1/2 cup - Cabbage finely shredded

25 g - Carrot finely shredded

2 - small cubes cheese grated or crumbled

4 tbsp - Tomato sauce

2 tbsp - Cream cheese or veg mayonnaise

1 tsp - Olive oil

1/2 tsp - salt

1/2 tsp - black pepper powder

Method

  1. Take 4 phulkas
  2. Put 1 tsp olive oil in a non-stick pan and heat on a medium flame.
  3. Add cut mushrooms and corn.
  4. Season to taste with salt and pepper.
  5. Then saute till mushrooms are cooked.
  6. Mixture should become completely dry, so cook till all the water is absorbed, cool
  7. To assemble the wrap, keep one phulka in a dish.
  8. Apply the cream cheese spread (or any spread you like) evenly over the phulka.
  9. Add 1 to 2 tbsp of mushroom and corn mixture in the central part.
  10. On that put cabbage and carrot. Sprinkle some salt and paper.
  11. Now put 1/2 tbsp cheese, add tomato sauce
  12. Fold from both sides and the wrap is ready to serve.
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Sweta Chakraborty

Sweta Chakraborty

Sweta Chakraborty believes that cooking is a basic necessity of life. She has travelled across countries and explored their culinary flavours.

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