Coriander Milk

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

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  • 3/4 cup - water
  • 3/4 cup - milk
  • 1 tsp - sugar
  • 2 tsp - fresh grounded coriander seeds powder
  • 1/4 tsp - chai masala

How to Make Coriander Milk

  • Heat water along with coriander powder. Let it boil on slow flame till water is almost 1/4 cup.
  • Add milk, chai masala and sugar.
  • Bring it to boil.
  • Simmer for another 2-3 minutes.
  • Strain with a tea strainer in a cup.
  • Serve hot.
  • Excellent for sore throat and cold.