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Coriander peanut chutney Recipe

Coriander peanut chutney is a popular Indian Pickles-Chutneys
Author :
 
On :
Friday, 14 July, 2017
Category :
Vegetarian Recipe
Course :
Pickles-Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Coriander leaves, a handful
  • 2 tbsp - roasted unsalted Peanuts
  • 3 tbsp - Coconut
  • 2 Cloves - Garlic (optional)
  • 2 - Red Chillies
  • Salt
  • Tamarind, a tiny piece
  • How to Make Coriander peanut chutney:

    1. Grind all the ingredients to a smooth paste with some water.
    2. Serve




     

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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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