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Crab-Snow Peas Curry Recipe

Crab-Snow Peas Curry is a popular Indian Curries
Author :
 
On :
Friday, 28 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Curries Recipes. You may also want to try Healthy Curried Corn, Best Prawn Creole, Easy Soya Urundai Kuzhambu

Ingredients

  • 1/2 kg - Crab Meat
  • 1/4 kg - snow peas
  • 1 tsp - shredded Ginger
  • 2 tbsp - Peanut oil
  • 1/2 cup - Chicken broth
  • 1 tbsp - Onion paste
  • 1/4 tsp - Garlic paste
  • 1/2 tsp - white pepper powder
  • 1 tbsp - soy sauce
  • 1 tbsp - Corn startch dissolved in 1/4 cup of water
  • How to Make Crab-Snow Peas Curry:

    1. Heat oil and saute the crab meat for 2 minutes.
    2. Add ginger, onion paste and garlic.
    3. Saute for another minute.
    4. Add snow peas and the remaining ingredients.
    5. Cook for 7-8 minutes until the gravy thickens. Serve hot with rice.




     

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