Cracked Wheat Halwa

Recipe by
Total Time:
4-8 hours
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Dudhi or Lauki (Bottle Gourd) Halwa, Best Rasagolla, Easy Healthy Malpua

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Ingredients

How to Make Cracked Wheat Halwa

  • Soak the wheat for 4 hours.
  • Extract 2.5 cups of wheat milk.
  • Mix the sugar, cardamom powder, kesar colour and saffron to the wheat milk.
  • Cook the mixture in a pressure cooker for three whistles.
  • Heat ghee in a saucepan and cook the wheat mixture for about 5 minutes until the halwa comes together.