Creamy Green Curry Delight

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Healthy Double Beans Curry, Best Lazeez Jhingey, Easy Tomato Prawns

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Ingredients

How to Make Creamy Green Curry Delight

  • Make a paste of onion, ginger and garlic together. Heat oil in a pan and add asafoetida and cumin seeds. When they splutter, put the onion masala and fry for 3-4 minutes and add half cup water. Add shelled peas and cook for 3-4 minutes.
  • Now add methi leaves and cook with lid for 2 minutes. Open the pan and add salt, red chilli powder, garam masala, grated tomatoes, sugar and whipped cream.
  • Garnish with fried cashew nuts and grapes and serve hot with chappatis or rice.