Creamy Scrambled Eggs

Recipe by
Total Time:
10 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Scramble Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

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4

Ingredients

  • 2 - eggs
  • 2 tsp - oil
  • 1 tbsp - full Cream
  • 1/2 tsp - chopped Parsley
  • Salt to taste
  • A pinch of black pepper powder

How to Make Creamy Scrambled Eggs

  • Heat oil in a pan and break both eggs directly in it.
  • Once they start bubbling, add full cream into it.
  • Keep stirring it continuously to scramble.
  • Add chopped parsley, salt and pepper powder. Mix it well.
  • Cook it for 2-3 mins and serve hot.
  • Recipe Courtesy: My Own Food Court