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Crispy Rawa Dosai Instant Recipe

Crispy Rawa Dosai Instant is a popular Indian Breakfast
Author :
 
On :
Wednesday, 26 July, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Rava - 500 g
  • Rice - 500 g
  • Salt to taste
  • Cumin seeds - 1 tsp
  • Curry leaves
  • Onion - 1 (big)
  • Green chillies - 2
  • Sunflower oil
  • How to Make Crispy Rawa Dosai Instant:

    1. Mix rawa and rice and grind finely.
    2. Take 2 cups of rawa-rice mixture.
    3. Add cumin seeds, a little salt and water.
    4. Coarsely grind onion and green chillies and add to the batter.
    5. Add curry leaves and make dosa in the pan with sunflower oil.
    6. Keep in the pan till it gets roasted.




     

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