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Cucumbar Radish

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

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  • 1 cup - Curd (yoghurt)
  • 2 medium sized Cucumbers
  • 1 medium white tender radish
  • 1 medium Onion
  • 2 green chilies
  • Coriander leaves, chopped
  • salt and Sugar to taste
  • 1/2 tsp- oil
  • 1/2 tsp- Cumin seeds
  • pinch of asafetida

How to Make

  • Tie the curd in a nuslin cloth for an hour or so.
  • Finally chop the onion, cucumber and radish, peeling only if required
  • Mix them, add the thick curd, salt, 2-3 pinches sugar and chopped coriander
  • Heat oil in a small vessel, add cumin seeds, asafoetida and slit green chilli
  • Mix gently with the curd, garnish with coriander and chill before serving.