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Cucumber Dosa Recipe

Cucumber Dosa is a popular Indian Breakfast
Author :
 
On :
Thursday, 30 March, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - soaked white Rice
  • 2 tbsp - grated Coconut
  • 1/2 - Cucumber
  • 3 tbsp - grated Cucumber (optional)
  • Salt to taste
  • 3 tsp - oil
  • How to Make Cucumber Dosa:

    1. Grind the soaked white rice, grated coconut, cucumber chunks, salt and water to a smooth paste and add more water to get a loose consistency for the batter.
    2. Heat a non stick tava on medium heat, smear oil and pour a ladle full of batter and tilt the tawa to spread the batter.
    3. Sprinkle grated cucumber and little oil and cook covered until done and fold the dosa into half and remove from stove and serve.
    4. Recipe Courtesy: http://maneadige.blogspot.com/




     

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