Ingredients

• 2 cups - thick plain, fresh yogurt
• 1 - large cucumber (half grated and half chopped)
• 1/2-1 tsp - roasted cumin powder
• A few sprigs - cilantro
• Salt
• Chilli powder/ground pepper for garnish (optional)

How to Make Cucumber Raita

• Add the yogurt along with the spices in a bowl. Beat well until it becomes smooth.
• Add the grated cucumber and mix well.
• Then add the chopped cucumber to the mix along with cilantro
• Give it a good mix.
• Serve garnished with some chilli powder/roasted cumin powder to taste.
• Recipe courtesy: Dhivya Karthik
• http://chefinyou.com/