Sushmita!

Bawarchi of the Week

Sushmita!

An IT professional, Sushmita loves spending time developing new recipes. Her hometown in Jharkhand is has always been an inspiration, and influences her cooking.

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Tip of the day

tip

Rehana Khambaty says:

To chop your onions without tears, keep your onions in freezer for 5 mins after removing its skin.