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Anamika Sharma is a passionate foodie and her mission is to spread the love for Indian cooking to all.
Pink Lentils with Roasted Mushrooms
Pink Lentils With Veggies
Chana Dal with Zucchini and Fresh Dill
Aloo Baigan (Brinjal) Ki Sabzi
Dahi Kadi with Plain Rice
Hyderabadi dum biryani