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Date pudding Recipe

Date pudding is a popular Arab Dessert
Author :
 
On :
Monday, 1 December, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Arab Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 170 gms. date paste
  • 250 ml. water
  • 100 gms. maple syrup
  • 60 gms. Butter
  • 170 gms. Brown sugar
  • 2 eggs
  • 170 gms. plain flour
  • 5 gms. baking powder
  • How to Make Date pudding:

    1. Mix flour and baking powder. Keep aside.
    2. Mix date paste, water and maple syrup in a saucepan. Bring to a boil.
    3. Mix in butter and sugar and stir until creamy.
    4. Add eggs, one at a time, and beat well. Add half the flour mixture and mix well.
    5. Now add the remaining flour mixture and mix well again.
    6. Transfer into a greased mould.
    7. Place mould in hot water and steam for 2 hours.
    8. Invert on a plate and serve warm.





     

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