Dates Pickle

Recipe by
Total Time:
7 days 45 mins
Serves:10
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Pickled Recipe
Difficulty: Medium

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Raw Mango Thokku, Best Sweet mango pickle, Easy Raw Jackfruit (Kathal) Pickle

Rate This Recipe
3

Ingredients

How to Make Dates Pickle

  • Soak the dates in enough water to cover it. Refrigerate it for one week.
  • After 7 days the dates will be very soft and the seeds can be removed easily. Then strain it
  • Grind the red chillies into powder.
  • In a pan heat the oil (5 tsp).
  • Add the garlic, ginger, red chilli powder, and salt.
  • Then add the dates paste, and allow to cook for 15 minutes.
  • Remove, and cool.
  • The pickle goes well with Puris, Dosas, Chapattis, etc.