Delicious Vegetable Soup

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Red Capsicum Soup, Best Sauce, Easy Talumein Soup

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How to Make Delicious Vegetable Soup

  • Wash and peel carrots, cut into two lengthwise and make thin slices.
  • Wash and dice cabbage into 1 cm sized pieces. Wash tomato, cut into quarters, remove seeds and dice it into 1 cm sized pieces.
  • Wash, halve and deseed capsicum, dice into 1 cm sized pieces.
  • Clean spinach leaves, wash thoroughly and chop roughly.
  • Peel and slice garlic.
  • Wash and slice mushrooms.
  • Heat oil in a pan, add sliced garlic and stir-fry briefly.
  • Add mushrooms and vegetables except tomato.
  • Add bean sprouts, stir in vegetable stock or water and salt.
  • Bring to a boil and simmer for 2 mins.
  • Add tomato pieces, stir in lemon juice and crushed pepper.
  • Serve hot.