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Diet Pasta Recipe

Diet Pasta is a popular Indian Main
Author :
 
On :
Friday, 28 July, 2017
Category :
Low-Calorie Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Main Recipes. You may also want to try Healthy Semiya Brinjal Bhath, Best Fruit Pasta, Easy Tasty Rava Dosa

Ingredients

  • 2 cups - brown Pasta
  • 1 cup - cabbage, carrot, beans, capsicum, green peas, diced Mushroom
  • 1/2 cup - Tomato puree
  • 1 - Onion
  • 1 tbsp - Ginger Garlic paste
  • 1 tsp - pepper powder
  • Green chillies as required
  • salt, cumin seeds, oil as required
  • fresh coriander and Mint leaves
  • How to Make Diet Pasta:

    1. Cook pasta and drain.
    2. Pour little oil and add cumin seeds. Let it splutter.
    3. Add onion. Once it turns transparent, add ginger- garlic paste and tomato puree. Toss until the raw smell goes-off.
    4. Add all the vegetables, salt and chillies one by one and toss well.
    5. Add the cooked pasta. Toss and mix the pasta well with the vegetables.
    6. Garnish with coriander and mint leaves.




     

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