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Doughnuts with pieces of Chocolate Recipe

Doughnuts with pieces of Chocolate is a popular American Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 115 g - flour
  • 2 tsp - baking powder
  • 60 g - Milk
  • 1 - large Egg
  • 2 tbsp - vegetable oil
  • 60 g - pieces of chocolate
  • icing as required
  • chocolate spread for topping
  • How to Make Doughnuts with pieces of Chocolate:

    1. Put the flour, baking powder, sugar and salt in a mixing bowl.
    2. Make a hollow in the centre of the ingredients and pour milk, egg and oil into it.
    3. Stir all the ingredients thoroughly until the batter is smooth.
    4. Preheat the donut-making appliance for 5 minutes.
    5. Fill in 1 level tbsp of butter per donut mould and stir in the pieces of chocolate. Close the appliance. Bake for 3 to 3.5 minutes or until the desired degree of brownness has been achieved.
    6. Top the donut with chocolate spread if desired.


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