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Easy Chocolate Cookies Recipe

Easy Chocolate Cookies is a popular Continental Snacks
Author :
On :
Friday, 18 August, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 10
Rated 4.5 based on 100 votes


  • Self raising white flour - 250 g
  • Unsalted Butter - 200 g
  • Sugar - 200 g
  • Drinking chocolate powder- 100 g
  • How to Make Easy Chocolate Cookies:

    1. Beat the butter with sugar in a container.
    2. Add self-raising flour and mix well. Keep aside for 20 minutes.
    3. Punch down the dough and knead.
    4. Divide into two. Form each part into a roll and refrigerate overnight, wrapped in a plastic wrap.
    5. The next day, pre-heat an oven to 100 degrees Celsius for 10 minutes.
    6. Slice off the cookies and place on a greased baking tray and bake for 20 minutes at 180 degrees Celsius.


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