Ingredients

• 20 - Marie biscuits or any other digestive biscuits
• 2 tbsp - cocoa powder
• 5 tbsp - unsalted butter
• 6 tbsp - powdered sugar
• 1 tsp - instant coffee
• 1 cup - warm milk.

How to Make Easy Chocolate Logs

• Mix the instant coffee powder with the milk. Dip each biscuit into this mixture and stack tightly and neatly one on top of the other on a small flat plate.
• Cream butter and sugar together and blend in the cocoa powder. Spread this mixture evenly on all four sides of the stacked biscuits taking care not to topple the stack.
• Refrigerate for 2 or 3 hrs till well set. Cut into slices and serve. This is good as a desert or for a Kid's Party.
• Recipe Courtesy: Anglo-Indian Recipes