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Easy Curd Rice Recipe Recipe

Easy Curd Rice Recipe is a popular Indian Main
Author :
 
On :
Wednesday, 1 June, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Easy
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Cooked Rice - 4 cups
  • Curd - 2 cups
  • Ginger - 1/2 tsp (finely chopped)
  • Sugar - 1 tsp
  • Salt to taste
  • Fresh coriander leaves, finely cut
  • For the tadka:
  • Red Chillies 2-3
  • Asafoetida - 1 pinch
  • Mustard Seeds - 3/4 tsp
  • Curry leaves - 5-6
  • Oil - 3/4 tsp
  • How to Make Easy Curd Rice Recipe:

    1. Cool the rice.
    2. Mix the curd with sugar and grated ginger. Mix well.
    3. Roast all the ingredients for the tadka in oil.
    4. Pour into the rice.
    5. Add the salt and garnish with coriander leaves.
    6. Keep it in the refrigerator for about 10 to 15 minutes before serving.




     

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