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Easy French Fries Recipe

Easy French Fries is a popular Anglo-Indian Snacks
Author :
 
On :
Thursday, 27 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Snacks Recipes. You may also want to try Healthy Potato and Corn Rolls, Best Guava Chaat, Easy Tuna Puffs

Ingredients

  • 4 - large Potatoes
  • 1 cup - oil for deep fry
  • salt to taste
  • How to Make Easy French Fries:

    1. Peel and wash the potatoes.
    2. Cut each potato into 4 or 5 thick slices, then cut each slice into strips.
    3. Wrap the strips in a clean towel to dry them.
    4. Heat oil in a deep frying pan.
    5. Slide in a few strips at a time and fry on high heat until golden brown. Drain the fries on kitchen paper.
    6. Sprinkle salt.
    7. Recipe Courtesy: Anglo-Indian Recipes




     

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