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Easy Kheer Recipe

Easy Kheer is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Hard
Preparation Time :
20 minutes
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1/2 cup - Almonds
  • 1 tsp - Cardamom powder
  • 1 tsp - kesar/saffron
  • 4 cups - Milk
  • 1/2 cup - Raisins
  • 1/2 cup- rice, basmati
  • 1 cup - Sugar
  • How to Make Easy Kheer:

    1. Wash and drain the rice. Soak in water for 1/2 hour.
    2. Boil milk and add drained rice.
    3. Simmer on low heat for 1.5 hours hours.
    4. Stir frequently to prevent sticking.
    5. Simmer until the rice is cooked and the mixture is creamy.
    6. Now add sugar and stir well.
    7. Then remove from heat and add crushed cardamom seeds, saffron and shredded almonds.
    8. Serve hot or refrigerated cold.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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