Ingredients

• olive or soya oil - 2 tsp
• mint leaves - 2 cup
• green chilies - 2
• ginger - 1 piece
• cumin seeds - ½ tsp
• low fat curds - ½ cup
• chaat masala - 1 tsp
• salt to taste

How to Make Easy Mint Chutney

• Heat oil in a non stick pan.
• Add mint leaves and stir fry till fragrant.
• Add chili, ginger and cumin seeds and grind to a smooth paste.
• Add rest of the ingredients and mix well.