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Easy Naan Khatai

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Total Time:
30-45 minutes
Serves:30 pieces
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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  • 2 cups - Maida
  • 1 cup - besan
  • 1 cup - Sugar (powdered)
  • 1 cup - dalda

How to Make Easy Naan Khatai

  • Sieve together maida, sugar, and besan. To this, add dalda (melted) and mix till it becomes a smooth dough.
  • Make small balls and make desired shapes out of it.
  • Bake at 150-200 degree C for 20 minutes.