Easy Quick Mixed Vegetable Curry

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

Rate This Recipe
5

Ingredients

How to Make Easy Quick Mixed Vegetable Curry

  • Heat oil in a tava and roast fry channa dal and onion till transparent.
  • Add tomatoes and Chinese okra and saute.
  • Add carrot and peas. Close and cook, stirring intermittently.
  • After about 10 mins, add turmeric, cumin powder, coriander powder, red chilli powder and salt and mix well.
  • Add milk and cook the vegetables in it.| Serve hot with chapatis.