Ingredients

• For 1 omelet
• 2 - Eggs
• 1 - Potato, small
• 1 - Onions, small
• 1 tsp - Chilli powder
• Salt
• 1 tsp - Mustard
• 3 tsp - Oil
• Pepper powder (as required)

How to Make Egg Omelette

• For potato curry:
• Splutter mustard, add chopped onions and fry till transparent.
• Boil and mash potatoes and add it to the onions.
• Add required amount of chilli powder and salt and let cook for 5 minutes.
• For omelette:
• Beat eggs well and add a little salt and the above potato curry.
• Stir thoroughly.
• Heat the omelette pan and pour the above mixture and sprinkle pepper powder on it.
• Turn the omelette carefully to the other side.
• Serve hot with sauce.