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Eggless Mango cake Recipe

Eggless Mango cake is a popular American Dessert
Author :
 
On :
Thursday, 17 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Dessert Recipes. You may also want to try Healthy Chocolate Raspberry, Best Sweet Rice, Easy Rainbow Surprise

Ingredients

  • 1.5 cup - Maida
  • 2 tsp - baking powder
  • 1/2 tsp - salt
  • 1 tsp - Cardamom powder
  • 1.5 cup - Mango puree
  • 1/3 cup - oil
  • 2/3 cup - Sugar
  • 1 tsp - vanilla essence
  • How to Make Eggless Mango cake:

    1. Sift the flour, salt and baking powder along with cardamom powder.
    2. Mix the oil, sugar, mango puree till the sugar dissolves.
    3. Gently mix with the flour.
    4. Transfer this to a baking tin and bake in a 180 degrees preheated oven for 30 to 35 minutes.
    5. Cool it on a wire rack.
    6. Recipe courtesy: Jeyashri's Kitchen




     

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