Ingredients

• Wheat flour - 1/4 cup
• Instant oats - 3/4 cup
• Dates (minced) - 1/4 cup
• Brown Sugar - 1/4 cup
• 1/4 cup - melted butter (or 1 tbsp oil mixed with 2 tbsp milk)

How to Make Eggless Oats and Dates Cookies

• Preheat oven to 375 F.
• Mix all the ingredients and make a dough.
• Make small balls and place them in a baking tray lined with aluminium foil (grease the foil with oil).
• Flatten the balls slightly (1/4 inch thick) with a spoon.
• Bake for 20 minutes (turn over in between after 10 minutes).
• Let it cool and store in an air tight container.