Everyday Prawn Curry

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 250 g-prawn.
  • 3- onions medium sized.
  • 2 tsp-chilli powder.
  • 4 tsp- coriander powder.
  • 1/2 tsp- mustard powder.
  • 1/2 cup- ground coconut.
  • 3 tbsp - oil.
  • coriander leaves.
  • salt.

How to Make Everyday Prawn Curry

  • In a pan, mix prawn, all the powders, finely cut onions, oil, and salt and let it cook till the oil separates from it.
  • Add the ground coconut with it and keep it in the fire till it becomes a thick gravy.
  • Serve hot with garnished coriander leaves with cooked rice, chapatti or puri.