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Fenugreek Seeds Chutney

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Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Baingan Chutney , Best Punjabi Keri ka Achaar, Easy Plain Punjabi Keri ka Achaar

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Ingredients

How to Make Fenugreek Seeds Chutney

  • Heat oil and fry red chillies and fenugreek seeds till fenugreek seeds become brown.
  • Grind the fried ingredients together with coconut, tamarind and salt with little water.
  • Serve with rice.