Fish Fillet Fry

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 3.5 based on 100 votes
3.5
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

Rate This Recipe
3.5

Ingredients

How to Make Fish Fillet Fry

  • Wash fish fillets and cut into cubes.
  • In a pan, add oil, jeera, green chillies, and onions.
  • Fry till the onions are light brown in colour.
  • Then add ginger-garlic paste and turmeric.
  • Add fish cubes. Fry for 5 to 6 minutes.
  • Add garam masala and salt. Fry till the fish is cooked.
  • Garnish with lemon pieces and coriander.