Ingredients

• 2 - kiwis, peeled and diced
• 2 - Golden delicious apples, peeled, cored and diced
• 250 g - raspberries
• 200 g - strawberries
• 2 tbsp - white sugar
• 1 tbsp - brown sugar
• 3 tbsp - fruit preserves, any flavour
• 10 (10 inch) - flour tortillas
• Butter flavoured cooking spray
• 2 cups - cinnamon sugar

How to Make Flavoursome Fruit Salsa and Cinnamon Chips

• In a large bowl, thoroughly mix kiwis, golden delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves.
• Cover and chill in the refrigerator for at least 15 minutes.
• Preheat oven to 350 degrees F (175 degrees C).
• Coat one side of each flour tortilla with butter flavoured cooking spray.
• Cut into wedges and arrange in a single layer on a large baking sheet.
• Sprinkle wedges with desired amount of cinnamon sugar.
• Spray again with cooking spray.
• Bake in the preheated oven for 8 to 10 minutes.
• Repeat with any remaining tortilla wedges.
• Allow to cool for approximately 15 minutes.
• Serve with chilled fruit mixture.