Fried Brinjal

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Fried Brinjal

  • Take long pieces of brinjal and fry in oil with onions till tender.
  • Add a little tamarind juice, dhania powder, chilli powder and salt.
  • Fry for few minutes.
  • Serve with rice or roti.