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Fried Brinjal Recipe

Fried Brinjal is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Brinjal - 2
  • Onion - 1
  • Tamarind juice - 1 tsp
  • Dhania powder - 1 tsp
  • Chilli powder - 1 tsp
  • Salt - to taste
  • Oil - 1 tbsp
  • How to Make Fried Brinjal:

    1. Take long pieces of brinjal and fry in oil with onions till tender.
    2. Add a little tamarind juice, dhania powder, chilli powder and salt.
    3. Fry for few minutes.
    4. Serve with rice or roti.




     

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