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Fried Cheese Balls Recipe

Fried Cheese Balls is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Servings :
Serves 8
Rated 5 based on 100 votes


  • 10 cubes - cheese, grated
  • 4 - small onions, finely chopped
  • 2 tbsp - coriander leaves, finely chopped
  • 20 - bread slices
  • 8 - green chillies, finely chopped
  • Pepper powder as per taste
  • Salt to taste
  • oil for frying
  • How to Make Fried Cheese Balls:

    1. Mix the cheese, onions, green chillies, coriander leaves, pepper and salt in a bowl.
    2. Trim the sides of the bread slices. Flatten each slice with a rolling pin.
    3. Before making the cheese balls, apply a little water on each slice.
    4. Place a heaped tbsp of the cheese mixture in the centre of the slice.
    5. Gather the sides and shape into a ball.
    6. Repeat with the remaining slices.
    7. Deep-fry until golden.
    8. Serve with tomato ketchup or schezwan sauce.


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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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