Website of the Year India 2016



Fried Potatoes with Brinjal Recipe

Fried Potatoes with Brinjal is a popular Indian Side Dish
Author :
 
On :
Tuesday, 26 July, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 - large potatoes, peeled and cut into medium size pieces
  • 1 kg - Brinjal (long) cut lengthwise into 4 pieces
  • 3 - whole Red Chilli broken in 2 pieces
  • 2 tsp - Cumin seeds
  • 3 tbsp - oil
  • salt to taste
  • How to Make Fried Potatoes with Brinjal:

    1. Heat 3 tbsp oil, add cumin seeds and chillies, fry for few mins.
    2. Add vegetable, salt and saute further.
    3. Cover and cook on low heat till vegetables are done.





     

    Bawarchi of the Week

    Mareena Jerrish

    Mareena Jerrish

    Mareena started her cooking experiments at the age of 12 and is completely self taught.

    know more