Fruit Salad with Mango Cream Cheese Dressing

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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Ingredients

  • orange - 2, large
  • bananas - 2, large
  • tinned pineapple slices - 4 to 5
  • mangoes - 2
  • tender coconut - 1
  • walnuts - 4 tbsp
  • sugar - 1/2 cup
  • cream cheese - 1/2 cup
  • mango pulp - 1/2 cup
  • fresh cream - 1/2 cup

How to Make Fruit Salad with Mango Cream Cheese Dressing

  • Grind the orange rind.
  • Peel the segments.
  • Slice the bananas.
  • Cut pineapple and mangoes into pieces.
  • Chop tender coconut pulp.
  • Mix all the fruits and coconut together and add sugar to taste.
  • Blend cream cheese and mango pulp together till smooth.
  • Lightly whip the cream and fold into mango.

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