Ingredients

• 60 g - dosa powder
• 2 tbsp - mixed fruit jam
• 30 ml - ghee
• 100 ml - water
• 100 g - Diced mixed fruit
• 1 tbsp - powdered sugar
• 1/2 tsp - butter

How to Make Fun Fruit Wrap

• To make dosa batter:
• Add dosa powder in warm water and mix well.
• To proceed:
• Heat a non-stick pan. Add ghee and rub well.
• Add dosa batter (60 g) in a pan and spread evenly. Cook well on all sides.
• Spread mixed fruit jam on the dosa
• Toss sliced fruits in hot butter and sugar. Fill the mixture in the dosa
• Roll the dosa and serve.