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Futi kadhi - Goan sol kadhi without coconut milk Recipe

Futi kadhi - Goan sol kadhi without coconut milk is a popular Indian Drink
Author :
 
On :
Tuesday, 17 May, 2016
Category :
Vegetarian Recipe
Course :
Drink Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Easy
Preparation Time :
3 hours
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 10-12 - dried Kokum
  • 2-3 glasses - water (or as needed)
  • 1 tbsp - Sugar
  • A pinch - Hing
  • 2 - crushed Garlic Cloves
  • 1 - chopped chilli
  • 1/2 tsp - cumin powder
  • 1 tbsp - Cilantro / Coriander leaves
  • Salt to taste
  • How to Make Futi kadhi - Goan sol kadhi without coconut milk:

    1. Soak kokum in 2 glasses of water for 3 hours. Strain and discard the pulp.
    2. Add the sugar, salt, and hing. Mix till the sugar is dissolved.
    3. Add the crushed garlic, chopped chillies and coriander leaves.
    4. Add water if needed and adjust salt and spices to taste.
    5. Serve chilled.
    6. Recipe courtesy: Sara's Yummy Bites





     

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