Ingredients

• 750 g - chicken
• 60 ml - oil
• 200 g - onions, sliced
• 2 cloves of garlic
• 1/2 tsp - chilli powder
• Salt to taste
• 1/2 tsp - cumin seeds
• 1 tbsp - peppercorns
• 1/2 tsp - turmeric
• 1/2 tsp - mustard seeds
• 2-3 sprigs of curry leaves
• 1 tsp - ginger

How to Make Garlic pepper chicken

• Wash and cut chicken into bite-sized pieces, apply salt and set aside.
• Grind turmeric, chilli powder, peppercorns, cumin, ginger and garlic together.
• Combine oil and onions in a large bowl, add curry leaves and mustard seeds. Saute on High for 5 mins.
• Mix in the ground spices and chicken pieces. Mix well and cook on High for 15 mins.